Turkey & Cranberry Sliders
These Festive Brioche Turkey & Cranberry Sliders have it all: protein packed roast turkey, sage & onion stuffing, sweet-tangy cranberry sauce, and peppery rocket. Ideal for lunch, brunch, or a festive snack and perfect if you're following our STRONG Fitter Faster programme.
Servings: 2
Prep time: 5 minutes
Cook time: 10 minutes
Ingredients
- 2 brioche rolls
- Light mayonnaise, to taste
- Roast turkey slices (about 50–70g)
- Cranberry sauce, to taste
- Sage & onion stuffing mix, enough for 2 servings, made up as directed
- A small handful of rocket
Method
Step 1 – Make up the sage & onion stuffing mix as directed on the packet. Keep warm.
Step 2 – Slice the rolls in half and toast lightly if desired.
Step 3 – Add the fillings: Spread a little light mayo on the bottom half of each roll, then layer over the turkey slices. Spoon on the cranberry sauce, followed by the warm stuffing. Add a handful of fresh rocket, then finish with the top half of the roll.